Health experts consider dining out to be a high-risk activity for the unvaccinated it may still pose a risk for the vaccinated, especially in areas with substantial COVID transmission. For updated information on coronavirus cases, please visit the city of Chicago’s COVID-19 dashboard.
The latest additions to the list include Boka Restaurant Group’s Italian hotspot Alla Vita, ritzy Gold Coast destination Adalina, and pasta emporium Tortello.Īs of January 3, the city has mandated that those ages 5 and up be fully vaccinated and masked at public places indoors when not actively eating or drinking. But the one thing they all have in common: Cooking that’ll make nonna proud. Some spots have histories that span decades while others are relative newcomers. Tao Group Hospitality operates many of the worlds most recognized brands including TAO, Hakkasan, OMNIA, Marquee, Lavo, Beauty & Essex, Avenue. From timeless classics, such as spaghetti and meatballs and chicken Vesuvio, to contemporary offerings featuring luxe ingredients like truffles, there’s a lot of variety to be had. Heavy with Italian tradition, Chicago is home to some of the country’s best red sauce restaurants. If there’s one thing most people can agree on, it’s that a hearty plate of pasta is always a good choice. Here are 14 of the most seasoned Italian restaurants in San Francisco.